The Weekend - Making Breakfast (C0254)

The Weekend - Making Breakfast (C0254)
A:
Smells good! What's for breakfast?
B:
Well, since we are getting up so late, I decided to make a big breakfast!
A:
Nice! Brunch!
B:
Kind of, so I made scrambled and soft boiled eggs, some french toast and buttermilk pancakes!
A:
Wow! You really went all out! Did you make any coffee?
B:
Yeah, just the way you like it! I also put out some cereal and muesli if you feel like having something more light.
A:
Looks good! I'll squeeze us some fresh orange juice.
B:
Getthe jam and butter while you are in there! Oh! And don't forget the syrup!
Key Vocabulary
brunch
a meal that serves as both breakfast and lunch
kind of
to some extent; somewhat; rather; sort of
pancake
a thin, flat cake of batter fried on both sides
to go all out
with maximum effort; using all one's resources
jam
a preserve of whole fruit, slightly crushed, boiled with sugar
Supplementary Vocabulary
oatmeal
a meal made from oats softened by boiling water
bacon
a strip of fat and meat usually made from pork
Cap'n Crunch
a breakfast cereal brand in America
waffles
a pancake like breakfast made in squares rather than circles
eggs benedict
a poached egg on half of a english muffin with a hollandaise sauce
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